Ghee

Filter
Availability
Availability
Price
The highest price is Rs. 3,610.00 Reset

Sort by:

Default

49 products

Filter Filter
Sort by
Sort By

Filter

Filter

49 products

Availability
Price

The highest price is Rs. 3,610.00

49 products

Pure Ghee – The Essence of Tradition and Wellness

You surely must have seen your grandmother using shudh ghee for various purposes. While it is an amazing ingredient for cooking, its high nutritional value makes it a popular name in every household.

Besides its amazing health benefits, its magnificent aroma and delicious taste glorify everything it graces. It is a staple in various Indian dishes and holds a reserved place in culinary and cultural practices. Ghee is also celebrated in Ayurveda for promoting overall wellness.

Sri Sri Tattva is committed to delivering the best quality desi ghee online, sourced from organic sources to ensure purity. The ghee is extracted using traditional ways, preserving its nutritional value and flavors. With a focus on holistic well-being and sustainability, Sri Sri Tattva aims to deliver premium products to enrich health and culinary experiences.

Types of Ghee – Our Premium Ghee Collection

1.Shuddh Ghee:

The Shuddh Ghee from Sri Sri Tattva is rich in health benefits and deliciously yummy. The ghee has a grainy texture and a richness of nutrients that add energy to your day. Its consumption also promotes the overall well-being of the body functioning.

It is a good source of vitamins like A, D, E, and K, providing a nutritional boost to the body. The richness in vitamin K promotes healthy hair and bones with better calcium absorption.

2.A2 Bilona Ghee:

Sri Sri Tattva ensures the highest level of purity and care with its A2 Bilona Ghee, made with the milk of desi cows. Our ghee is a good source of energy to keep you active throughout the day.

It is a rich source of Omega-3 fatty acids, improving immunity and contributing to better nutritional health. The daily consumption contributes greatly to the overall well-being and good health.

3.A2 Cow Ghee:

Discover the richness and purity of nature with the A2 cow Ghee from Sri Sri Tattva. We use the traditional ancient method to maintain the originality and purity of our product. With no artificial additives and preservatives, the ghee is an ideal choice for health-conscious people.

You can order the A2 cow ghee online to enhance the nutritional benefits of your food. Our ghee is the epitome of natural taste, richness, and flavor.

4.Cow's Pure Ghee:

Rich in its aroma and taste, our cow's pure ghee is one of a kind. Made with high-quality cow's milk, we maintain the best hygiene to deliver the purest desi ghee. We use the traditional way to extract the ghee to preserve its natural goodness to promote overall well-being.

A good source of energy and digestion, ghee improves immunity and contributes to better nutrition.

5. Cow's Premium Ghee:

Our cow's premium ghee is made with 100% pure cow's milk; thus, rich in aroma, taste, and texture. We use the traditional ways of ghee extraction to preserve the natural nutritional value of the ghee. Untouched by hands, we also adhere to the highest levels of safety and security.

Known for its anti-inflammatory properties, it improves sight, immunity, digestion, and nutritional intake.

6.Desi Ghee:

Shuddh and Danedar – nothing better than the desi ghee from Sri Sri Tattva. We present to you the most flavorful, nutritious, nourishing ghee that adds the aroma and taste to your food.

Order our desi ghee online and make your every meal a celebration of good taste and texture. With its high nutritional value, it adds more energy to your day to promote all-round nourishment.

Nutritional Benefits of Ghee for Your Health and Wellness

The shudh ghee is often appreciated for its potential health benefits. With its richness in healthy fats, ghee is an excellent source of energy. It comes with amazing aroma and flavors, making it a perfect choice for cooking.

It is a rich source of vitamins A, D, E, and K to promote the overall well-being and better functioning of the body. For health-conscious and lactose-intolerant people, ghee also supports easy digestion. Overall, ghee is a flavourful addition to the meals, and its nutritional properties often appeal to those seeking diverse dietary benefits.

Culinary Uses of Ghee

Ghee is a versatile ingredient that can be used for frying, sautéing, and as a flavorful base for sauces. Thanks to its high smoke point, ghee can be used for high-heat cooking. Its rich and nutty taste makes every dish delicious and nutritious.

Why Choose Sri Sri Tattva Ghee?

Buying desi ghee online from Sri Sri Tattva is a premium choice for people who love rich flavors and quality. Made from the pure milk of desi cows, the desi ghee has a grained texture, and significant aroma, and retains essential nutrients.

Our desi ghee is perfect for cooking,as it adds a delicious touch to every meal. It is absolutely free from any additives and preservatives, making it an ideal choice for health-conscious people.

We trust the traditional methods for extracting ghee to maintain the maximum nutritional benefits. Special care is taken to follow up with the safety and security standards to offer you the highest purity and quality.

Order our shudh ghee now and discover the rich flavors and health benefits it brings to your meals!

 

Certifications

Ghee is rich in vitamins A, D, E, and K and has a higher smoke point (450 degrees F or 232 degrees C), making it better for high-heat cooking.

By delivering the essential nutrients and vitamins to the body, Ghee supports the overall healthy functioning of the body. It also nourishes the skin for improved results.

Ghee nourishes and moisturizes the skin to promote healing and radiance. It strengthens the hair by making it soft and shiny.

Depending upon the individual dietary needs and health goals, ghee consumption can vary. Generally, it is suggested to consume 1 to 2 tablespoons of ghee daily.

Yes, ghee generally has a long shelf life. It can last for several months at normal room temperature and for a year when refrigerated.

To maintain its quality, ghee should be stored in a dark and cool place. Use airtight containers for storage to avoid any damage from moisture and air exposure.