Nutrition and Ayurveda
Ayurveda, the ancient Indian system of medicine, places profound emphasis on nutrition as a cornerstone of health and wellness. Unlike the recent trends where the focus is on calories, nutrients,...
Infections and Monsoons: What? Why? How?
Infections and Monsoons: What? Why? How? The monsoon season, characterised by its refreshing rains and cool breezes, is a welcome respite from the scorching heat of summer. However, along with...
Anaemia: Causes, Types, Risks and Management
Introduction Anaemia is a prevalent medical disorder that affects millions of people globally. It occurs when the body lacks sufficient healthy red blood cells or haemoglobin, the protein in red...
Hyperacidity: Causes, Symptomatology, Risk Factors and Preventive Measures
Introduction Hyperacidity, also known as acid dyspepsia or acid reflux, is a common gastrointestinal condition characterized by an excess production of Hydrochloric acid in the stomach. This acid can lead...
NAFLD: Causes, Risk Factors, Complications, and Treatment
Introduction Non-alcoholic fatty Liver Disease (NAFLD) is a condition characterised by the accumulation of excess fat in the liver cells in individuals who consume little to no alcohol. The global...
