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  • Cow’s Premium Ghee, 1L - Sri Sri Tattva
  • Cow’s Premium Ghee, 1 L
  • Cow’s Premium Ghee, 1 L
  • Cow’s Premium Ghee, 1 L
  • Cow’s Premium Ghee, 1 L
  • Cow’s Premium Ghee, 1L - Sri Sri Tattva
  • Cow’s Premium Ghee, 1 L
  • Cow’s Premium Ghee, 1 L

Cow’s Premium Ghee, 1 L

Cow’s Premium Ghee, 1 L

Sale price Rs. 718 Regular price MRP Rs. 845
Regular price MRP Rs. 718
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Description

  • Sri Sri Tattva's premium cow ghee embodies purity, heritage, and health. Our 1-liter jar of pure desi ghee is high in vitamins, antioxidants, and good fats; it nourishes the body, aids digestion, and improves overall health.
  • The ghee offers the spirit of classic deliciousness to your life, whether you use it for cooking, adding over your favorite foods, or even in your daily rituals.
  • This premium cow ghee a sign of purity and authenticity. Our ghee is prepared from churned butter, giving it an unrivaled flavor and texture. With Sri Sri Tattva, you may elevate your cooking experience and enjoy the purity of Cow's Premium Ghee.

Key Benefits

  • Rich source of omega-3 fatty acids.
  • Helps to decrease LDL cholesterol.
  • A natural antioxidant.
  • Prevents degenerative changes in our musculoskeletal system.
  • Prevents premature ageing.

Key Ingredients

  • High-quality cow’s milk

Manufactured and Packed By

  • Manufactured & Packed By: Indapur Dairy & Milk Products Ltd. Mouje-Gokhali, Taluk Indapur, District Pune, Maharashtra - 413106.
  • For Feedback Contact Grievance Officer at
    Telephone No.: 1800-120-8030
    e-mail : onlinesupport@srisritattva.com
  • Shelf Life: 9 months from the date of manufacturing
  • Country of Origin: India
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Revered in Ayurveda and religious rites, ghee is a staple in households and kitchens, embodying nourishment and wellness.

Importance of ghee in modern and traditional India

Ghee has been a key component in Ayurvedic medicine, valued for its nutritional profile and health benefits. In modern times also ghee is being integrated into diets due to its rich flavor and health-promoting properties.


Types of Cow's Premium Ghee

1. Clarified Butter Ghee: This is the most basic form of ghee, made by simmering butter to separate milk solids from the fat, resulting in pure butterfat.

2. A2 Ghee: It is prepared from the milk of cows that solely generate the easier-to-digest A2 form of beta-casein protein. The milk of indigenous breed cows, which include Gir, Sahiwal, Rathi, and others, is used to make A2 cow ghee.

3. Organic Ghee: Ensures that the cows are fed with organic feed and are not treated with antibiotics or growth hormones. An edible fat that is healthful and prepared from local cow's milk is called organic ghee.

4. Grassfed Ghee: The milk of pastured cows produced without the use of antibiotics or growth hormones is used to make Grassfed ghee.


Benefits of Cow's Premium Ghee

Nutritional Benefits: Premium cow ghee is rich in vitamins A, D, E, and K and includes butyric acid, which can help with digestion and cure inflammation. A. You may get more nutrients if you cook vegetables and other nutritious meals in ghee.

Health Benefits: It helps boosts immunity helps maintain cholesterol levels, and helps support digestion. These beneficial fatty acids maintain the heart and blood arteries in good condition. The original cow ghee, according to research, helps strengthen skin, speed up the healing of wounds, and helps boost collagen—all of which are crucial for having youthful-looking skin.

Culinary Benefits: The desi cow ghee offers a rich, nutty flavor to dishes and has a high smoke point, making it ideal for cooking.

Ayurvedic Benefits: Ghee is the food of Agni (fire), according to the Rig Veda. Traditionally used to promote digestive health, improve mental clarity, and strengthen the immune system. Using desi cow ghee for self-massage, or “Abhyanga”, can help keep your skin nourished, particularly in the cold and dry seasons.


Why Choose Our Cow's Premium Ghee:

1. Quality Assurance: We prioritize the quality of our premium cow ghee, ensuring it is made from the finest cow's milk sourced under stringent hygienic standards. This focus on quality guarantees a pure final product.

2. Ethical Practices: Our commitment extends beyond quality to encompass sustainable and ethical farming practices. By supporting these initiatives, we ensure the welfare of the cows and the sustainability of farming communities.

3. Customer Satisfaction: The trust and satisfaction of our customers are reflected in the positive reviews our original cow ghee receives.

4. Innovation and Tradition: We employ a balanced approach that honors traditional ghee-making techniques while integrating modern production standards. This blend of old and new ensures a ghee that is both authentic and of high quality.


Conclusion

Premium cow ghee is more than just a cooking ingredient; it's a healthful addition to any diet, backed by centuries of tradition and modern research. Whether used in cooking or as a dietary supplement, ghee offers a combination of taste and health benefits that are hard to match.

Customer Reviews

Based on 327 reviews
85%
(278)
10%
(33)
2%
(6)
1%
(4)
2%
(6)
K
Kapil Bhalotia

Cow’s Premium Ghee, 1 L

S
Sudhir Kumar

Cow’s Premium Ghee, 1 L

H
H.M.
Shuddh desi ghee

अमेजिंग एक्सपीरियंस शुद्ध देशी घी

S
Shobhit Kwatra
Product is great

Nowadays, it is rare to find the original ghee as the whole market including renowned brands are adulterated in India.
Thankfully we have a brand to trust and rely upon when we need the original ghee.
However, you need to improve your website and support. It is a hassle to get the orders cancel sometimes, the order takes an eternity to dispatch after placing the order. Refund process seems to be complex for returned items.

S
Satish Kumar
Very good product

Quality and quality is super

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Cow's Premium Ghee is one the richest sources of many Vitamins, Healthy Fatty Acids, Good-Cholesterol and Minerals which helps us in .

• Prevents Premature Aging

• Acts As Antioxidant

• Helps Improve Cardiovascular Health

• Helps Improve Musculoskeletal System

• Helps Reduce LDL or ' Bad Cholesterol &

• Improves Blood Circulation, To Name A Few.

Compared to Cow's Premium Ghee, Buffalo Ghee has a thicker texture and a more dense taste. Buffalo Ghee also has more fat content and lasts longer because of it. On the other hand, Sri Sri Tattva Premium Ghee is rich in Omega-3 fatty acids that have anti-inflammatory properties. Sri Sri Tattva Cow's Premium Ghee has a rich taste and texture, making us the best Cow Ghee brand in the market!.

Cow's Premium Ghee retains a certain portion of the nutritional benefits of milk and develops other nutrients that are not present in the milk, making the synergy of consuming milk with ghee an excellent drink for holistic health!

Cow's Premium Ghee is on par with butter's health benefits, making the two a great source of healthy fat and omega-3 fatty acids. However, for people who are lactose intolerant, ghee is a better choice.

You can store Cow's Premium Ghee in a cool, dry place away from direct sunlight and moisture for a better shelf life.

Premium ghee often comes from better-quality milk, with additional nutritional benefits like higher omega-3 fatty acids and vitamins.

Original cow ghee has a higher smoke point than butter and doesn't contain milk solids, which makes it suitable for people with lactose intolerance.

Ghee has a high smoke point, around 485°F (252°C), making it excellent for high-heat cooking.

Cow’s premium ghee can be used in a variety of ways. You can use it in baking, sautéing, or as a spread. It works well for deep-frying due to its high smoke point.

Yes, it is rich in fat-soluble vitamins A, D, E, and K. pure ghee contains special components that act as antioxidants helping people in digestion and curing inflammation.

Ghee jars that are sealed (unopened) can be kept for nine months at room temperature in a dark place. Once the jar is opened, it can be refrigerated for up to a year.

You can easily find the purest cow’s premium ghee on our website online. It is available on Sri Sri Tattva.