Sri Sri Tattva Purely Herbs Infusion is a blend of 8 herbs – Shunti (Ginger), Maricha (Black Pepper), Chitraka (Ceylon Leadwort), Ajmoda (Carom Seed), Jiraka (Cumin), Pippali (Long Pepper), Naga Kesara (Ceylon Ironwood) and Chavya (Japanese Long Pepper). These herbs are known to help digestion.
Good Digestion is the key to good health. The gut, as per experts, is called the 'second brain' and in the wellness world everything revolves around a healthy gut.
Sri Sri Tattva Herbal Infusions come in eco-friendly, 100% muslin, hand stitched cloth bags with no nylon, plastic or chemically treated papers. These bags help retain the freshness and aroma of the ingredients and are great for brewing.
- Reduces body aches & pain.
- Helps in digestion.
- Liver function.
How to Use
- One Infusion bag is suited to make 1-2 cups.
- Steep for 3-5 mins in hot water cup.(Add sugar/sweetener/jaggery to taste, if needed ).
- Strain and serve hot.
- Ginger/Shunti - rhizome
Maricha - fruit
- Ajwain -seed
- Jeerak - fruit
- Chavika -leaf
- Natural flavouring substance (pudina)
Net Weight : 30g